A sharp knife is an essential tool in any kitchen, making food preparation easier, faster, and more enjoyable. However, even the highest quality knives will eventually lose their edge, requiring regular sharpening to maintain their performance. For home cooks and professional chefs alike, having a reliable and efficient way to sharpen knives is crucial. This is where the best knife sharpeners for home come into play, offering a convenient and effective solution for keeping knives in top condition. With so many different types and models available on the market, it can be overwhelming to choose the right one, especially for those who are new to knife sharpening.
When selecting a knife sharpener, there are several factors to consider, including the type of knives you own, the level of sharpening required, and the amount of space you have available in your kitchen. Some sharpeners are designed for specific types of knives, such as straight-edge or serrated blades, while others are more versatile and can handle a variety of knife styles. Additionally, some sharpeners are electric, while others are manual, each with their own advantages and disadvantages. In this article, we will explore the key features and benefits of different knife sharpeners, providing you with the information you need to make an informed decision and find the perfect sharpener for your kitchen. Whether you are a seasoned chef or a culinary novice, this guide will help you to choose the ideal sharpener for your needs and keep your knives in perfect condition.
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Introduction to Knife Sharpeners
Knife sharpeners are essential tools for any home cook or outdoor enthusiast. They help to maintain the sharpness and effectiveness of knives, making food preparation and other tasks easier and safer. With a dull knife, even the simplest tasks can become challenging and frustrating. A good knife sharpener can make all the difference, providing a convenient and efficient way to hone and sharpen knives.
A knife sharpener is a device designed to sharpen and hone the blade of a knife. It works by removing small amounts of metal from the blade, realigning the edge and restoring its sharpness. There are various types of knife sharpeners available, including electric, manual, and whetstone sharpeners. Each type has its own unique characteristics and advantages, making it important to choose the right one for your specific needs.
When it comes to choosing the best knife sharpeners for home, there are several factors to consider. These include the type of knives you use, the level of sharpness you need, and the amount of time and effort you are willing to dedicate to sharpening. Some knife sharpeners are designed for specific types of knives, such as straight-edge or serrated blades, while others are more versatile and can be used with a variety of knives.
In addition to their functionality, knife sharpeners can also be a valuable investment for anyone who uses knives regularly. By keeping your knives sharp and well-maintained, you can extend their lifespan and improve their performance. Whether you are a professional chef or an occasional cook, a good knife sharpener is an essential tool to have in your kitchen. With the right knife sharpener, you can enjoy sharper, more efficient cutting and a better cooking experience overall.
5 Best Knife Sharpeners For Home
The
1. Chef’sChoice 0151889 Diamond Hone Knife Sharpener
is a highly-rated electric knife sharpener designed for home use. It features a unique diamond hone sharpening system that can sharpen both straight and serrated knives to a razor-sharp edge. The sharpener has three stages of sharpening, allowing users to customize the level of sharpness they need. It also has a compact design, making it easy to store in a kitchen drawer or on a countertop.
The
1. Chef’sChoice 0151889 Diamond Hone Knife Sharpener
is easy to use, with clear instructions and a simple interface. Users can sharpen their knives in just a few minutes, and the sharpener is designed to be safe and easy to clean. The diamond hone sharpening system is also durable and long-lasting, requiring minimal maintenance. Overall, the
1. Chef’sChoice 0151889 Diamond Hone Knife Sharpener
is a great choice for home cooks who want a high-quality, easy-to-use knife sharpener.
The
2. Presto 08800 EverSharp Electric Knife Sharpener
is another highly-rated electric knife sharpener designed for home use. It features a unique sharpening system that can sharpen knives in just a few minutes, and it has a compact design that makes it easy to store in a kitchen drawer or on a countertop. The sharpener also has a safety feature that prevents over-sharpening, which can damage knives. The
2. Presto 08800 EverSharp Electric Knife Sharpener
is also easy to clean and maintain, with a removable sharpening wheel and a cleaning brush.
The
2. Presto 08800 EverSharp Electric Knife Sharpener
is a great choice for home cooks who want a fast and easy way to sharpen their knives. It is also a great choice for those who are new to knife sharpening, as it is easy to use and requires minimal effort. The sharpener is also durable and long-lasting, with a high-quality motor and sharpening wheel. Overall, the
2. Presto 08800 EverSharp Electric Knife Sharpener
is a great value for the price, and it is a great addition to any home kitchen.
The
3. KitchenIQ 50009 Edge Grip Knife Sharpener
is a highly-rated manual knife sharpener designed for home use. It features a unique edge grip design that allows users to sharpen their knives at the perfect angle, and it has a compact design that makes it easy to store in a kitchen drawer or on a countertop. The sharpener also has a safety feature that prevents over-sharpening, which can damage knives. The
3. KitchenIQ 50009 Edge Grip Knife Sharpener
is also easy to clean and maintain, with a removable sharpening stone and a cleaning brush.
The
3. KitchenIQ 50009 Edge Grip Knife Sharpener
is a great choice for home cooks who want a high-quality, manual knife sharpener. It is also a great choice for those who are looking for a sharpener that is easy to use and requires minimal effort. The sharpener is also durable and long-lasting, with a high-quality sharpening stone and a sturdy design. Overall, the
3. KitchenIQ 50009 Edge Grip Knife Sharpener
is a great value for the price, and it is a great addition to any home kitchen.
The
4. Spyderco 204MF Triangle Sharpmaker
is a highly-rated manual knife sharpener designed for home use. It features a unique triangle design that allows users to sharpen their knives at the perfect angle, and it has a compact design that makes it easy to store in a kitchen drawer or on a countertop. The sharpener also has a safety feature that prevents over-sharpening, which can damage knives. The
4. Spyderco 204MF Triangle Sharpmaker
is also easy to clean and maintain, with a removable sharpening stone and a cleaning brush.
The
4. Spyderco 204MF Triangle Sharpmaker
is a great choice for home cooks who want a high-quality, manual knife sharpener. It is also a great choice for those who are looking for a sharpener that is easy to use and requires minimal effort. The sharpener is also durable and long-lasting, with a high-quality sharpening stone and a sturdy design. Overall, the
4. Spyderco 204MF Triangle Sharpmaker
is a great value for the price, and it is a great addition to any home kitchen.
The
5. Wüsthof 2892 Classic Ikon Knife Sharpener
is a highly-rated manual knife sharpener designed for home use. It features a unique classic design that allows users to sharpen their knives at the perfect angle, and it has a compact design that makes it easy to store in a kitchen drawer or on a countertop. The sharpener also has a safety feature that prevents over-sharpening, which can damage knives. The
5. Wüsthof 2892 Classic Ikon Knife Sharpener
is also easy to clean and maintain, with a removable sharpening stone and a cleaning brush.
The
5. Wüsthof 2892 Classic Ikon Knife Sharpener
is a great choice for home cooks who want a high-quality, manual knife sharpener. It is also a great choice for those who are looking for a sharpener that is easy to use and requires minimal effort. The sharpener is also durable and long-lasting, with a high-quality sharpening stone and a sturdy design. Overall, the
5. Wüsthof 2892 Classic Ikon Knife Sharpener
is a great value for the price, and it is a great addition to any home kitchen.
Why Invest in a Knife Sharpener for Your Home
Having a sharp knife is essential for any home cook or chef. Dull knives are not only frustrating to use, but they can also be dangerous. When a knife is dull, it requires more force to cut through food, which increases the risk of accidents. Furthermore, dull knives can tear food instead of cutting it cleanly, which can lead to uneven cooking and a poor presentation. By keeping your knives sharp, you can ensure that you are cooking safely and efficiently.
In addition to safety and efficiency, sharp knives are also essential for maintaining the quality of your food. When you cut food with a dull knife, you can damage the cells and cause the food to become bruised or torn. This can lead to a loss of flavor and texture, and can even cause the food to become unappetizing. On the other hand, cutting food with a sharp knife helps to preserve the cells and maintain the natural flavor and texture of the food.
To keep your knives sharp, you need to invest in a good knife sharpener. There are many different types of knife sharpeners available, ranging from simple whetstones to complex electric sharpeners. When choosing a knife sharpener, consider the type of knives you have, as well as your level of experience with sharpening. If you are new to sharpening, you may want to start with a simple manual sharpener and gradually move on to more complex models as you gain experience.
Investing in the best knife sharpeners for home can make a big difference in your cooking experience. With a sharp knife, you can cut through even the toughest ingredients with ease, and prepare delicious meals quickly and efficiently. Moreover, a good knife sharpener can help to extend the life of your knives, saving you money in the long run. By keeping your knives sharp, you can ensure that you are cooking safely, efficiently, and effectively, and can enjoy the many benefits that come with using high-quality knives.
Types of Knife Sharpeners Available
Knife sharpeners come in various types, each with its unique features and benefits. The most common types include electric knife sharpeners, manual knife sharpeners, and whetstone sharpeners. Electric knife sharpeners are convenient and easy to use, making them a popular choice among homeowners. They work by drawing the knife through a series of rotating wheels, which sharpen the blade to the desired level. Manual knife sharpeners, on the other hand, require more effort and skill to use, but they offer more control over the sharpening process.
Manual knife sharpeners are further divided into different types, including sharpening steels, ceramic sharpeners, and diamond stone sharpeners. Sharpening steels are long, thin rods made of steel or ceramic, used to hone and realign the blade’s edge. Ceramic sharpeners use ceramic stones to sharpen the knife, while diamond stone sharpeners use diamond-coated stones for a more aggressive sharpening action. Whetstone sharpeners, also known as water stones, use a series of stone wheels to sharpen the knife, and are often preferred by professional chefs and knife enthusiasts.
When choosing a knife sharpener, it’s essential to consider the type of knives you have and the level of sharpening you need. If you have straight-edge knives, a manual or electric sharpener may be suitable. However, if you have serrated or curved knives, you may need a specialized sharpener designed for those types of blades. Additionally, consider the level of sharpening you need, as some sharpeners are designed for maintenance sharpening, while others are better suited for heavily dull knives.
The type of knife sharpener you choose will also depend on your personal preference and skill level. If you’re new to knife sharpening, an electric sharpener may be a good starting point, as they are easy to use and require minimal skill. However, if you’re more experienced, a manual or whetstone sharpener may offer more control and precision over the sharpening process.
Key Features to Consider When Buying a Knife Sharpener
When buying a knife sharpener, there are several key features to consider to ensure you get the right one for your needs. One of the most important features is the angle adjustment, which allows you to customize the sharpening angle to suit different types of knives. A good knife sharpener should have a range of angle adjustments, from 15 to 30 degrees, to accommodate various blade types.
Another crucial feature is the abrasive material used in the sharpener. The most common abrasives used are diamond, ceramic, and steel, each with its own unique characteristics and benefits. Diamond abrasives are extremely aggressive and suitable for heavily dull knives, while ceramic abrasives are more gentle and ideal for maintenance sharpening. Steel abrasives are a good all-around choice, offering a balance between sharpening power and durability.
The construction and build quality of the knife sharpener are also essential considerations. A good sharpener should be made from durable materials, such as stainless steel or high-quality plastic, and have a sturdy design that can withstand regular use. Additionally, consider the ease of use and cleaning, as a sharpener that is difficult to use or clean can be frustrating and time-consuming.
The price of the knife sharpener is also an important factor to consider. Knife sharpeners can range from under $10 to over $100, depending on the features, quality, and brand. While it’s tempting to opt for the cheapest option, it’s often better to invest in a higher-quality sharpener that will last longer and provide better results. Consider your budget and needs, and choose a sharpener that offers the best balance of features, quality, and price.
Tips for Using and Maintaining a Knife Sharpener
To get the most out of your knife sharpener, it’s essential to use and maintain it properly. One of the most important tips is to choose the right sharpening angle, as this will affect the quality of the sharpening. A good rule of thumb is to start with a coarse angle (around 20 degrees) and gradually move to finer angles (around 15 degrees) as the knife becomes sharper.
Another tip is to use the correct sharpening technique, which will vary depending on the type of sharpener you have. For electric sharpeners, it’s essential to follow the manufacturer’s instructions and use a light touch to avoid applying too much pressure. For manual sharpeners, use a smooth, consistent motion to draw the knife through the sharpener, and apply gentle pressure to avoid damaging the blade.
Regular maintenance is also crucial to extend the life of your knife sharpener. Clean the sharpener regularly to remove metal shavings and debris, and store it in a dry place to prevent rust or corrosion. Additionally, consider calibrating your sharpener periodically to ensure it remains accurate and effective.
By following these tips and using your knife sharpener correctly, you can keep your knives in top condition and ensure they remain sharp and effective. Remember to always handle your knives with care, and store them properly to prevent accidents and damage. With proper use and maintenance, a good knife sharpener can last for many years and provide you with sharp, reliable knives.
Common Mistakes to Avoid When Sharpening Knives
When sharpening knives, there are several common mistakes to avoid to ensure you get the best results. One of the most common mistakes is using too much pressure, which can damage the blade or the sharpener. Apply gentle, consistent pressure, and use a light touch to avoid applying too much force.
Another mistake is failing to maintain the sharpener, which can lead to poor sharpening results and reduce the lifespan of the sharpener. Clean the sharpener regularly, and store it in a dry place to prevent rust or corrosion. Additionally, avoid using the wrong sharpening angle, as this can affect the quality of the sharpening and potentially damage the blade.
Using the wrong type of sharpener for your knives is another common mistake. For example, using a sharpener designed for straight-edge knives on a serrated knife can damage the blade or the sharpener. Choose a sharpener that is specifically designed for your type of knife, and follow the manufacturer’s instructions for use.
By avoiding these common mistakes, you can ensure you get the best results from your knife sharpener and keep your knives in top condition. Remember to always handle your knives with care, and store them properly to prevent accidents and damage. With proper use and maintenance, a good knife sharpener can last for many years and provide you with sharp, reliable knives.
Best Knife Sharpeners For Home Buying Guide
When it comes to maintaining your kitchen knives, having a reliable knife sharpener is essential. A good knife sharpener can make a significant difference in the performance and longevity of your knives. With so many options available in the market, choosing the right one can be overwhelming. In this buying guide, we will discuss the key factors to consider when buying a knife sharpener for your home.
Type of Sharpener
The type of sharpener is a crucial factor to consider when buying a knife sharpener. There are several types of sharpeners available, including electric, manual, and whetstone sharpeners. Electric sharpeners are convenient and easy to use, but they can be expensive and may not provide the same level of control as manual sharpeners. Manual sharpeners, on the other hand, offer more control and can be more affordable, but they require more effort and skill to use. Whetstone sharpeners are a popular choice among professional chefs and knife enthusiasts, as they provide a high level of control and can be used to sharpen a wide range of knives.
The type of sharpener you choose will depend on your personal preferences and needs. If you are looking for a convenient and easy-to-use sharpener, an electric sharpener may be the best choice. However, if you are looking for a more traditional and cost-effective option, a manual or whetstone sharpener may be a better fit. It’s also important to consider the type of knives you will be sharpening, as some sharpeners are designed specifically for certain types of knives.
Sharpener Material
The material of the sharpener is another important factor to consider. The sharpener material will affect the durability and performance of the sharpener, as well as the type of knives it can sharpen. Some common materials used in knife sharpeners include diamond, ceramic, and steel. Diamond sharpeners are known for their durability and ability to sharpen even the hardest knives. Ceramic sharpeners are also durable and can be used to sharpen a wide range of knives. Steel sharpeners are a popular choice among professional chefs, as they provide a high level of control and can be used to sharpen high-carbon steel knives.
The sharpener material will also affect the maintenance and upkeep of the sharpener. Some materials, such as diamond and ceramic, are more resistant to wear and tear and require less maintenance. Steel sharpeners, on the other hand, may require more frequent cleaning and maintenance to prevent rust and corrosion. It’s also important to consider the sharpener’s compatibility with your knives, as some materials may be more suitable for certain types of knives.
Angle Control
Angle control is a critical factor to consider when buying a knife sharpener. The angle at which you sharpen your knife can affect the performance and longevity of the knife. A sharpener with good angle control will allow you to sharpen your knife at the optimal angle, which is typically between 20 and 30 degrees. Some sharpeners come with pre-set angles, while others allow you to adjust the angle manually. It’s also important to consider the sharpener’s ability to maintain a consistent angle, as this can affect the quality of the sharpening.
The angle control feature will also affect the ease of use of the sharpener. A sharpener with pre-set angles can be easier to use, especially for beginners, as it eliminates the need to guess the optimal sharpening angle. However, a sharpener with adjustable angles can provide more flexibility and control, allowing you to customize the sharpening angle to your specific needs. It’s also important to consider the sharpener’s compatibility with your knives, as some knives may require a specific sharpening angle.
Knife Compatibility
Knife compatibility is an essential factor to consider when buying a knife sharpener. Not all sharpeners are compatible with all types of knives, so it’s crucial to choose a sharpener that can accommodate your knives. Some sharpeners are designed specifically for certain types of knives, such as straight-edge or serrated knives. Others may be more versatile and can be used to sharpen a wide range of knives. It’s also important to consider the size and shape of your knives, as some sharpeners may be more suitable for larger or smaller knives.
The knife compatibility feature will also affect the versatility of the sharpener. A sharpener that can accommodate a wide range of knives can be more convenient and cost-effective, as you can use it to sharpen all your knives. However, a sharpener that is designed specifically for certain types of knives may provide better results and more precise control. It’s also important to consider the sharpener’s compatibility with your knife collection, as some sharpeners may be more suitable for certain types of knives.
Ease of Use
Ease of use is a critical factor to consider when buying a knife sharpener. A sharpener that is easy to use can make the sharpening process more efficient and enjoyable. Some sharpeners come with intuitive interfaces and simple instructions, making them easy to use even for beginners. Others may require more skill and practice to use effectively. It’s also important to consider the sharpener’s ergonomics and design, as a comfortable and well-designed sharpener can reduce fatigue and make the sharpening process more enjoyable.
The ease of use feature will also affect the learning curve of the sharpener. A sharpener that is easy to use can have a shorter learning curve, allowing you to start sharpening your knives quickly and effectively. However, a sharpener that requires more skill and practice may have a longer learning curve, but can provide more precise control and better results. When looking for the best knife sharpeners for home, consider a sharpener that balances ease of use with precision and control.
Price and Warranty
Price and warranty are important factors to consider when buying a knife sharpener. The price of the sharpener will depend on the type, material, and features of the sharpener. Some sharpeners can be very affordable, while others can be quite expensive. It’s also important to consider the warranty and customer support offered by the manufacturer, as a good warranty can provide peace of mind and protect your investment. A longer warranty can indicate a higher-quality sharpener and better customer support.
The price and warranty feature will also affect the overall value of the sharpener. A sharpener that is priced reasonably and comes with a good warranty can provide better value and more bang for your buck. However, a sharpener that is more expensive but comes with a longer warranty and better customer support may be a better investment in the long run. It’s also important to consider the sharpener’s durability and performance, as a high-quality sharpener can last longer and provide better results, even if it’s more expensive.
FAQ
What are the benefits of using a knife sharpener at home?
Using a knife sharpener at home can bring numerous benefits to your cooking experience. For one, it allows you to maintain your knives’ sharpness, which is essential for efficient and safe food preparation. A dull knife can be hazardous, as it requires more force to cut through ingredients, increasing the risk of accidents. By keeping your knives sharp, you can minimize this risk and make cooking a more enjoyable experience.
Additionally, a knife sharpener can help extend the lifespan of your knives. When a knife becomes dull, it can be tempting to replace it, which can be costly. However, with a knife sharpener, you can restore your knife’s sharpness and prevent unnecessary replacements. This can save you money in the long run and reduce waste. Furthermore, a knife sharpener can also help you develop a sense of self-sufficiency, as you’ll be able to maintain your own knives without relying on professional services.
What types of knife sharpeners are available for home use?
There are several types of knife sharpeners available for home use, each with its unique features and benefits. Electric knife sharpeners are a popular choice, as they are easy to use and can sharpen knives quickly. They often come with multiple sharpening stages and can be adjusted to accommodate different types of knives. Manual knife sharpeners, on the other hand, require more effort but offer more control over the sharpening process. They are often more affordable than electric sharpeners and can be just as effective.
Another type of knife sharpener is the whetstone, which is a traditional sharpening tool that has been used for centuries. Whetstones are made from natural or synthetic materials and come in different grits, allowing you to customize the sharpening process. They require some skill and practice to use effectively, but can produce exceptional results. Additionally, there are also diamond stone sharpeners, ceramic sharpeners, and sharpening steels, each with its own strengths and weaknesses. By considering your needs and preferences, you can choose the best type of knife sharpener for your home.
How do I choose the best knife sharpener for my needs?
Choosing the best knife sharpener for your needs requires considering several factors. First, think about the types of knives you own and how often you use them. If you have a large collection of knives or use them frequently, an electric sharpener may be the best choice. On the other hand, if you have a small collection or prefer a more traditional approach, a manual sharpener or whetstone may be more suitable. You should also consider the level of sharpness you need, as well as any specific features you require, such as adjustable sharpening angles or multiple sharpening stages.
When selecting a knife sharpener, it’s also essential to read reviews and compare different models. Look for sharpeners with high-quality materials and construction, as well as those that are easy to use and clean. Additionally, consider the price and whether it fits within your budget. It’s also a good idea to consult with friends or family members who have experience with knife sharpeners, as they can provide valuable recommendations. By taking the time to research and compare different options, you can find the best knife sharpener for your needs and enjoy sharper, more efficient cutting.
Can I sharpen serrated knives with a standard knife sharpener?
Sharpening serrated knives can be more challenging than sharpening straight-edged knives, as the serrations require a specialized approach. Standard knife sharpeners may not be effective for sharpening serrated knives, as they can damage the serrations or fail to sharpen the knife evenly. However, some knife sharpeners are designed specifically for sharpening serrated knives, and these models often feature unique sharpening stages or attachments that can accommodate the serrations.
If you need to sharpen a serrated knife, it’s essential to choose a sharpener that is designed for this purpose. Look for sharpeners with specialized serrated knife sharpening stages or attachments, as these can help you achieve the best results. Additionally, you may need to use a different sharpening technique when sharpening a serrated knife, such as using a lighter touch or a more gentle sharpening motion. It’s also important to follow the manufacturer’s instructions and take your time when sharpening a serrated knife, as this can help you avoid damaging the knife or the sharpener.
How often should I sharpen my knives?
The frequency at which you should sharpen your knives depends on how often you use them and the type of cutting you do. If you use your knives daily, you may need to sharpen them every few weeks to maintain their sharpness. On the other hand, if you use your knives less frequently, you may only need to sharpen them every few months. It’s also important to consider the type of cutting you do, as certain tasks, such as chopping or slicing, can dull knives more quickly than others.
As a general rule, it’s a good idea to sharpen your knives whenever you notice a decrease in their performance. If your knives are struggling to cut through ingredients or are requiring more force than usual, it’s likely time to sharpen them. You can also use a sharpening steel to maintain your knives’ sharpness between sharpening sessions. By sharpening your knives regularly, you can keep them in good condition and ensure they continue to perform well. Additionally, regular sharpening can help prevent rust and corrosion, which can damage your knives over time.
Can I sharpen my knives by hand without a sharpener?
Yes, it is possible to sharpen your knives by hand without a sharpener, but it requires some skill and practice. One way to do this is by using a whetstone, which is a traditional sharpening tool that has been used for centuries. To sharpen a knife by hand, you’ll need to hold the knife at the correct angle and move it along the whetstone in a smooth, consistent motion. This can be more challenging than using a sharpener, as it requires more control and technique.
However, sharpening a knife by hand can be a rewarding experience, as it allows you to develop a sense of connection with your knife and can help you appreciate the craftsmanship that goes into making a high-quality blade. To sharpen a knife by hand, it’s essential to choose the right whetstone and to follow proper sharpening techniques. You may need to practice sharpening a knife by hand several times before you achieve the desired results, but with patience and persistence, you can develop the skills needed to sharpen your knives effectively. Additionally, sharpening a knife by hand can be a cost-effective option, as you won’t need to purchase a sharpener.
Final Thoughts
In conclusion, selecting the right tool for maintaining your kitchen knives is crucial for ensuring optimal performance and longevity. A dull knife can be a hindrance to any cooking task, and regular sharpening is essential to prevent this. With the numerous options available in the market, it can be overwhelming to choose the perfect sharpening tool for your needs. However, by considering factors such as ease of use, sharpening angle, and material, you can make an informed decision that suits your requirements.
By investing in one of the best knife sharpeners for home, you can enjoy the benefits of sharp, efficient knives that make cooking a breeze. Whether you are a professional chef or a home cook, a good knife sharpener is an indispensable tool that can elevate your cooking experience. With the right sharpener, you can maintain your knives with ease, ensuring they remain in top condition and continue to perform optimally. By choosing a high-quality sharpener, you can take your cooking to the next level, and with the knowledge gained from this article, you are now equipped to make a confident purchase that meets your sharpening needs.